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Saturday, July 14, 2012

Back To the Simple Life...Hog Pen BBQ

Found this lil' hole in the wall on Walnut Street in Conway. Upon seeing all the huge fancy catering trucks outside we moseyed in for some plain and simple tasty Southern BBQ.

The Boudain Dinner at $8.29 with sides of okra and sweet potato fries was good. Maple syrup for the fries was a nice lil' touch. The Rib Dinner at $10.05 with sides of baked beans and potato salad was very good. Ribs melted off the bone. Two choices for sauce (hot or mild) kept in line with the keep it simple philosophy.

You will be able to find good food, friendly service, and a big fat hog in the trough outside at the Hog Pen!

Hog Pen Barbecue & Catering on Urbanspoon

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