Big food, small town, high hopes for Roper's Restaurant in Gravel Ridge. Had lunch there the other day(gazin' at the Duke) and enjoyed a monster Chef's Salad with homemade 1000 Island Dressing. Plenty of ham, eggs, cheese, tomatoes, and whatever else you expect of a classic chef's salad. Secret ingredient was the pepperoni! Some Pinto Beans and Fried Onion Rings rounded out our meal. Rings were a little greasy for my tastes buds and the beans were a little bland. Overall, the experience was good and will return. Don't know how the pricey steaks on the menu will turn out, but it's nice to be able to take the little Missy out to get a steak with fix-ins' (if you eat steak) at a small town restaurant. Seems like we have lost most of the steak houses in the NLR/JAX area. Oops, forgot about the long standing Western Sizzlin' in Jax.
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